Speck in sticks

Dry-cured, lightly smoked ham, typical of South Tyrolean territory, packed under protective atmosphere.

WEIGHT: 120 g e
SHELF-LIFE: 75 days

Furlotti e C. S.r.l. a Socio Unico
Via F. Santi, 1 - 43014 Medesano (PR) - Italy | Tel. +39 0525 420720 - Fax +39 0525 420067
C.F - P.IVA: 00251800348 | Capitale Sociale Euro 100.000,00 = i.v. | REA: 123532
n. iscrizione registro imprese: 00251800348 | email: info@furlotti.com | info@pec.furlotti.com