The Quality of our meats comes from the heart of Food Valley

Furlotti&C born in 1963 in the heart of Emilia, where the secrets of deli meat manufacturing handed down from generation to generation.

For 50 years, the company is a leader in the production of deli meat products whole pieces, diced or sliced for the retail, the traditional trade, large-scale retail trade, Retail Purchasing Consortiums, catering (Ho.Re.Ca.) and industry.

A leading company that continues to invest in research and development to adapt its products to the modern consumer needs, providing customers with Quality and time-saving products.

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FEASR
Furlotti & C. has benefited from the financing of the European Agricultural Fund for Rural Development (FEASR)